A zine about becoming Chinese in America, anxieties around food and cultural belonging, and intergenerational differences in geography and taste.

The first edition of the zine was printed in Hong Kong and launched at 8edroom Zine Club in the spring of 2019. The second edition was produced at Retro Jam, Taipei in February 2020. A third edition was printed at Ink’chacha (Hong Kong) in August 2026.

Tai Kwun Contemporary’s Artists’ Book Library commissioned a video (see below) about my process for their 2019 program.

Second edition:
10.5 × 14.8 cm
12 pages
Risograph, 3 colors - black, gold, red